Chocolate cake on an ambulance hand. Simple pie to tea with chocolate crumb

Simple and delicious Pirogov Recipes

Simple, fast, tasty and affordable recipes of chocolate cake in the oven and in a slow cooker, as well as ideas for decoration, step-by-step photos and video cooking.

1 C.

325 kcal

3/5 (2)

Surely no one can argue with me that the most popular cake on all feasts and holidays is a chocolate cake. It is usually done quickly and is not very expensive, unless, of course, it is not chocolate, but a cocoa powder as a chocolate filling.

Whatever different chocolate cakes you tried in your life, you can accurately remember the same taste, a little crispy crust and gentle, slightly wet meakash. So let's prepare with you two such delicious and simple pie. They will turn out to be high and porous, melting in the mouth.

I offer you two recipes of a simple chocolate cake: in the oven and in a slow cooker. My second most likely, since I will not burn anything in a slow cooker, and it is almost impossible to spoil it. In addition, it is not necessary to check every few minutes, it is ready or not, the temperature of the slow cooker will do everything for you.

But, perhaps, someone has no multicooker, but there is a slab with an oven, it is definitely in every home, so we'll start with this recipe.

Recipe for the preparation of simple chocolate cake with cocoa

Kitchen appliances: oven, mixer.

Ingredients:

I have a 20% sour cream, but it is not fundamentally, you can take any fat content, and indeed to replace with dense kefir. Vinegar and soda can be replaced by a teaspoon of a baking powder. You can also do without vanilla sugar, if it is suddenly in the farm, but it is still tastier with him. For measuring flour and oil, I used a large glass of 250 ml.

Sequence of cooking

1. For the start, beat eggs with conventional and vanilla sugar.
   
   
2. Gradually adding sour cream and oil. Whip up to completely dissolve sugar.

   Did you know? For speed, use a mixer, not a conventional wedge.

3. In a separate bowl, we mix flour, cocoa, salt and greased soda.
   
   
4. After that, gradually sifted through the sieve this mixture to liquid ingredients and mix thoroughly.
   
   
   

   Important! So that there are no lumps, use the mixer by turning low speed.

5. We take a form (I have about 25 centimeters with a diameter) and we drag it with the bottom of the parchment paper, and the walls are failed by any oil or margarine.
   
6. We lay out our dough and carefully recall the blade or spoon.
   
   
7. Preheat the oven to 180 degrees Celsius, put a form with a dough and prepare approximately 45 minutes.

   Did you know? Readiness is checked with a wooden sap or toothpick. If she remained dry and did not take the color of the cake, it means everything is ready and you can turn off.

8. It remains only to turn the cake from the form on the dish and decorate with chocolate icing, fruit or nuts. And if there is a chocolate, then you can make a chocolate chip for decoration.
   
   

Recipe for quick cooking chocolate cake in a slow cooker

Cooking time: 1 hour 10 minutes.
Number of portions: 10 servings.
Kitchen appliances: Multicooker, mixer.

Ingredients:

• sugar - 1 cup;
• wheat flour - 1 cup;
• vanilla sugar - 4 g;

• egg - 2 pcs;
• milk - ½ cup;
• cocoa - 40 g;

• bustyer - 1½ pp;
• vegetable oil - ¼ cup;
• water - ½ cup.

Before cooking, all ingredients need to be pulled out from the refrigerator and leave for a while so that they acquire the same temperature.

Step-by-step cake

Taking the cake, it can be served and so, and you can still cut on two or three embers and rented with sour cream or any other cream, and to pour out an icing or sprinkle with the residues of cocoa powder, using various molds and stencils. It turns out a very tasty and beautiful chocolate cake from a slow cooker.

Video cepping of chocolate cake

If you have cottage cheese, you can make a chocolate cake with cottage cheese balls on this video. I haven't prepared such a long time for a long time, you will need to definitely do once again. It turns out very beautiful!

Delicious sweet pies - what could be better? After all, it sometimes wants to bake a delicious pie, but there is no desire for a long time with the dough and baking. For this, there is a recipe "fast" cake. There are many pies that are preparing for an ambulance hand. Recipes of several of them we suggest try.

Italian apple cake with cinnamon

To cook apple pie, you will need: a half cup of flour, a third of a sugar cup, two eggs, a pinch of salt, two tablespoons of brandy or vodka, a glass of glasses of olive oil or any vegetable, three apples, cinnamon tea spoon.

Mix flour, salt, baking powder and cinnamon. Separately boil the eggs with sugar and interfere with the flour mixture. Dough knead the mixer on medium speed. Add brandy and vegetable oil, mix everything thoroughly. The dough should not be very thick.

Cut apples and add to the finished dough. We lay out the dough into a lubricated oil form. We bake apple pie at a temperature of 180 degrees 30-40 minutes.

From above, such pies can be sprinkled with powdered and cinnamon.

White Chocolate Pie

In order to make this magnificent pie for tea, you will need: 100 g of white chocolate, 200 g of flour, 100 g of sugar, 3 eggs, 180 g of butter, orange zest, baking powder, vanilla sugar.

Creamy oil and chocolate put on a water bath. Chocolate must completely melt. Eggs whipped with sugar and add a cooled chocolate mixture to them. We add flour, zest, vanilla sugar and baking powder, knead the dough. Cedra can be taken fresh, and can and dry. The dough is poured into shape and bake at a temperature of 180 degrees 20-25 minutes.

Ready pie Sprinkle with powdered sugar, or decorate with a chocolate chip on top.

Delicious sweet cake on an ambulance hand with jam

Pie with jam is done very simple and fast. To do this, you will need it: an egg, a half-table of sugar, a half-table of brewed black tea, any jam - five tablespoons, vegetable oil - 3 tablespoons, flour - 7 tablespoons, baking powder.

Beat egg with sugar. Add tea, jam and sunflower oil and mix. Now add flour and baking powder, mix again. The finished dough is laying out into the form and bake at a temperature of 200-220 degrees 20-25 minutes.

As you can see, a delicious pie to the morning tea can be baked in forty minutes. Such fast pies are very comfortable when she wanted to pamper their native something delicious.

Video recipes

Simple apple pie:

Hello and good all day!

Today's article is dedicated to shockomans and shocked, all those who love chocolate, who sometimes insurmountfully pulls to eat something chocolate.

Yes, yes, it is about me)) Sometimes it seems, everyone gives everything for chocolate chocolate or a piece of chocolate cake! This recipe for all of us: a miracle chocolate cake with cocoawhich is preparing from the most ordinary products and the most lazy way (everyone was mixed - both in the oven).

He has a straight velvet consistency, he is so melting in his mouth ... I did not even expect such flavors from this recipe, but I have long noticed - there are particularly successful combinations of the most ordinary products. It's just the case!
And if it is still impregnated with icing (it is preparing elementary, in the microwave), then the cake will become more painful, tastier, with a pleasant humidity inside.

I have no cake with such a cake. So I treat you from the soul! And the husband said as soon as I tried that this cake was urgently in the blog!

Ingredients for chocolate cake with cocoa:

*** For test:

- 100 g. Creamy oil;

- 150 g. Sugar (if you love the message - take the 175-200 g.);

- 2 eggs;

- 250 ml. milk;

- 25 g. Cocoa powder (about 3 art. L. With a slide);

- 200 g. Flour;

- 1 tsp. without the top of the baking powder;

*** For glaze:

- 200 ml. milk;

- 1 tbsp. l. Sahara;

- 1 tbsp. l. cocoa powder;

- 1 tbsp. l. flour.

Cooking chocolate cake with cocoa:

Large request: Take real butter (not a spread) and the usual cocoa powder, which must be cooked (not sweet soluble powder).

Making dough. Creamy oil soften (you can put in the microwave to the defrost mode by 1.5-2 minutes.), Beat with sugar.

Add eggs, beat again. Pour milk, add cocoa, mix.

Pour flour, baking powder, mix to homogeneous consistency. It turns out quite liquid fluid dough.

Forms to lubricate with oil, pour the dough, disperse the surface with a spatula or spoon. I have a form of 20 x 20 cm.

Bake in the oven at 180 degrees zo min.

When it crops, you can make a cake to cool, cut and try, it will already be good. But you can make it even tastier, especially since it is very simple.

When the pie will be ready for about 5 minutes before readiness, we make a glaze.

In a bowl, suitable for microwave, pour milk, fall asleep sugar, cocoa, flour. Not stirring, put in the microwave for 1 min with a power of 500 watts.

We take out, mix. And we return to the microwave for another 2-2.5 min with a power of 500 W. When you get out, the glaze will be ready.

Take out hot pie out of the oven. To soak it with icing, we will do holes in the cake. For this, wooden spanks for kebabs are well suited.

A stupid end of the spanks make a lot of holes. But piercing the korgin is not for the whole thickness, stop around in the middle.

Pour the glaze on the cake, recall the blade. Let it be soaked and cool.

Cut into portion pieces and treat.

Many women wish to indulge their homely sophisticated desserts. To do this, they study the recipes of intricate multicomponent dishes prepared in several stages. But sometimes it happens that the husband or children are asked to urgently prepare "something to tea." A biscuit cake from cocoa can come to the revenue.

Cake with cocoa on an ambulance hand

Ingredients

In order to bake it, you need to take:

• 4 chicken eggs;
• 1 tbsp. Sugar and flour sand;
• 2 tbsp. spoons of vegetable (sunflower) oil;
• 2 tbsp. spoons sour cream 15-20%;
• 1 tbsp. a spoonful of cocoa, baking powder in proportion or soda;
• ore crumb, sugar powder for decoration.

Cooking method

This recipe provides for the separation of egg proteins and yolks. Proteins are whipped with all the volume of sugar to thick white foam and the increase in the mass is twice. If the process passes with the use of a mixer, it is better to choose the average speed.

At the next stage, yolks, vegetable oil and sour cream are introduced into the mass.

The sifted flour in advance is mixed with cocoa powder, soda and dust and two - three receptions are added to the dough. Be whipped to the formation of a homogeneous consistency of thick sour cream mass. Since the recipe is an acidic sour cream, it is not required to quench the soda.
It is better to bake fast chocolate pie in silicone form or shape for cupcake with removable sides. If children will be touched with cocoa cocoa, it can be sent to the oven in silicone forms in the form of a butterfly, a typewriter or a flower, then the dessert will have an original feed. Before baking the dough sprinkle with nut crumbs. Pie bakes in the oven 25-30 minutes at a temperature of 200 C.

If you do not want to spend time on cooking, you can always contact the company where you will prepare delicious custom-made pies with delivery in Moscow.

Chocolate Pie - Mannik on Kefir

In order to prepare a mannic from cocoa, use a more complex recipe.

Ingredients

• manna Crupes - 1 cup;
• kefir 1% - 1 cup;
• sugar - 1 cup;
• flour - 1 cup;
• 100 g of butter;
• 2 tablespoons of cocoa;
• soda or baking powder at the tip of a spoon;
• sugar powder and drops.

It is better to bake fast chocolate pie in silicone form or shape for cupcake with removable sides.

Cooking method

The semolina cereal is gradually introduced into the kefir room temperature, thoroughly mixed and leave to swell 20-30 minutes. At this time, the creamy oil is melted, the flour is sifted.
Melted oil is added to a mass of kefir and dish, stirred, sugar and cocoa are added.
To make a mannicon with cocoa, the flour is connected to soda or baking powder and administered in the dough with two and three portions, without stopping to mix.
The dough is poured into the prepared shape, chocolate pie is sent for 40 minutes in the oven 200С.

The cooled chocolate mannik sprinkles drops and sprinkle with sugar powder.
If you like our recipe, share it with your friends in Soc. networks.
Bon Appetit!

Cocoa powder should have in stock any hostess. After all, it can be cooked not only a delicious drink. Cocoa serves as a fuel substitute for chocolate. And baking with the addition of brown powder looks just awesome. Cocoa can be added to creams. There are quite a few intrathed desserts with this miracle powder: Truffle, Cake "Potato", Tiramisu ... But in this article we will give a selection of recipes dedicated only to one dish. This is a cake with cocoa. If you are bothering the manufacture of a beggar layer and cream, then your culinary masterpiece can easily turn into a festive cake.

We wash the dough and put it in a high bowl for the microwave. A glass of half fill with reed sugar. Speak cocoa powder so that the cup is filled into three fourth volume. We stir and sprinkle with a mixture of dough. Pour from above half a glass of warm water. We are preparing cocoa pie for about five minutes at the highest power.

Crazy-Keik

Without eggs, without milk, without butter! Crazy simply, cheap and crazy tasty. Let's try to cook Crazy Keik in the days of the post. In a bowl, we mix two glasses of flour, one - sugar, half a cup of cocoa powder, vanillin and baking powder bag. This can be done right in the form for baking cupcakes - minimum of dirty dishes. We add half the glass of refined sunflower oil and mix the dough with a shovel. Gradually pour water - it should leave about two cups. The dough will be consistency in thick sour cream. The oven will be warm up to one hundred eighty degrees. Put in a hot furnace shape with a dough. Cooking forty minutes.

Check whether the cake passes with cocoa, the match will help. If it comes out of the dry dough, the product is ready. Crazy Keik can be served hot with a ball of vanilla ice cream or cold. In the latter case, it should be sprinkled with sugar powder or covered with chocolate icing.

This recipe provides for the use of semal cereals, but the porridge taste is not at all. We will bring a glass of low-fat kefir to room temperature. Hold them the same number of semal cereals. Let's leave to swell for half an hour. Sift one glass of flour, mix it with a pinch of a tearful, so that manual pie from cocoa on the kefir turned out to be chubby and air. One hundred grams of cream oil (not a spread and not margarine!) Movement. Swim him into the swollen semi. We mix. We add a glass of sugar and two soup spoons of cocoa powder. Mix to absolute homogeneity. Now portions are introduced into the prepared flour. A small bastard or shape with removable sides fill the test. We ship into the oven and the stove with two hundred degrees about forty minutes. Mannik can be turned into a cake. To do this, the cooled pie will cut along two embers. We melt the middle of a cream or jam. Top decorate chocolate or icing, sprinkled with crushed nuts.

Cake

This is a very simple cake with cocoa, with the preparation of which even a child can cope. Four well cooled eggs split into proteins and yolks. In the first pour a glass of sugar and a mixer to a white smooth mass. When the protein mass is added twice, add yolks and two tablespoons of fatty sour cream and sunflower oil. A glass of flour sifted and mix with cocoa powder. It will require one tablespoon. Will not forget to add soda or baking powder so that the dough rose. If sour cream is sour, then the bundle is not necessary to enter into the composition. We change the nozzle mixer on the spirals. Continuing to beat the egg mass, in two or three receptions, we plucked the dry components of the cake. Fill the test silicone or oil-lubricated shape. Sprinkle with ground nuts on top. We bake in the oven with two hundred degrees about twenty five minutes.